. Duties & Responsibilities Execute the process of collecting food samples as per QA documentation requirement Manage the... as per QA and Qpro requirements Full execution of kitchen and Food court maintenance plan with daily logging and follow up...
. Responsibilities: Management of retail accounts, development of new markets, i.e. ingredients in the health food sector. Ensure...
-based courses Discounts on hotel rooms, food and beverage and spa in Marriott International portfolio Wellbeing activities...
company's quality principles and standards Maintain Good Manufacturing Practices (GMP) Food Safety System Certification... (FSSC) Food safety standards are site specific and all these sites employees should: Apply the sites food safety...
region Enforce Quality, Food Safety, Health, Safety, and Environmental standards Ensure adherence to food safety, health... related to Quality, Food Safety, and Health & Safety Maintain cleanliness and orderliness in the work environment...
-performance team. Collaborate with other departments (front desk, maintenance, food & beverage) to ensure smooth coordination...
Chef and Sous Chef in the main kitchen and Halfway House. With the assistance of management, He / She ensures food quality... high-quality food and ensures the highest standards are met by their area, with consistent quality and efficiency in the...
memorable meals for their restaurant. You will be responsible for a preparing high-quality food that meets the head chef... the extra mile in pursuit of great food and exceptional service. Chef de Partie Responsibilities: Preparing specific...
to join their team. The responsibilities of the Resturant Manager include managing food and beverage operations and standards, training... food and beverage staff, and handling customer complaints. Minimum Requirements: Grade 12 Hospitality Management...
kitchen positions including food preparation, line cook, fry cook and expediter. Applicant MUST already be living in Cape... & Responsibilities Manage day to day operations of a kitchen Manage and supervise all BOH staff Supervise Food prep, cooking...
pairings, food preparation etc. Can make solid recommendations to customers Excellent knowledge of the highest level... standards, and ensure that service staff are fully prepared for each guest service, including confidence in food/menu...
. With knowledge of culinary arts, you have an understanding of hotels, competitors, and the city. A strong commitment to food hygiene...
Duties and Responsibilities: Take care of daily food preparation and duties assigned by the superiors to meet the standard... daily production needs and checking the quality of raw and cooked food products to ensure that standards are met Ensure...
& disciplined Sous Chef that can run a busy kitchen to ensure consistent food quality AND who can manage a large kitchen brigade.... A small food portfolio If having been retrenched due to Covid-19 in the past, we require written proof thereof from an ex...
. Requirements: Diploma in Hotel or Food & Beverage Management advantageous Must have at least 3 years food and beverage service... language and terminology, particularly food and beverage vocabulary Exposure and understanding of restaurant financials...
and understanding of stock procedures and control. Must be energetic and upbeat Professional food portfolio Responsibilities...
, AV requirements & Food & beverage Reconfirm participants Capture training registers in accordance with Cathsseta Mandatory Grant...
for discerning guests, overseas wedding visitors and high-profile events. The owner managed food production and catering team...
, including front office, housekeeping, food and beverage, and maintenance, to ensure seamless guest services. Supervise the...
has proven to be a huge success in a very short period of time with positive reviews from local customers, well-known Food...