. The prep cook must adhere to the established food production programs and procedures of the restaurant. Prep cooks...
contributes to the success of the restaurant by controlling the flow of Guests within the restaurant. The Host’s responsibility...
contributes to the success of the restaurant by serving the Guests within the restaurant. The Server’s responsibility is to serve...
Benefits: Employee discounts Flexible schedule Opportunity for advancement Training & development The Busser has an important role of protecting, maintaining and evolving the restaurants culture through adhering, teaching and preser...