direction of the Restaurant Chef, the incumbent, on a daily basis, consults with the Executive Chef and Restaurant Chef... in order to minimize waste and advising Chef of progress. Implements operations, standards and procedures established by Chef...
direction of the Restaurant Chef, the incumbent, on a daily basis, consults with the Executive Chef and Restaurant Chef... in order to minimize waste and advising Chef of progress. Implements operations, standards and procedures established by Chef...
Executive Chef and Executive Sous Chef, this individual will be responsible for effectively managing all culinary operations... operations. ESSENTIAL FUNCTIONS Design and implement menus for the restaurant as established by the Executive Chef. Provide...
accurate production Assisting the Executive Sous Chef with daily and monthly task lists Have an understanding of receiving...
in the NFL. THE ROLE The Chef de Cuisine under the direction of the Executive Chef and Executive Sous Chef... as established by the Executive Chef. Provide recipes, training, and experience to all staff. Ensure food is handled, processed...
and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling... pastries and desserts to ensure beautiful and tasteful presentation. Meeting with Executive Chef and team members...
member discounts, team member events, giveaways + MORE! Responsibilities Under the direction of the Sous Chef, the... incumbent maintains standards established by the Executive Chef in the preparation and presentation of food including tasting...
Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation...
for the operation of the station in adherence with the company quality standards. Communicate with the Executive Chef... and Sous Chef when special products are needed or if problems with food quality or presentation arise. Maintaining proper...
+ MORE! Responsibilities JOB DESCRIPTION Under the direction of the Sous Chef, the incumbent maintains standards established by the... Executive Chef in the preparation and presentation of food including tasting, presentation, and sanitation. Essential duties...
member discounts, team member events, giveaways + MORE! Responsibilities Under the direction of the Sous Chef, the... incumbent maintains standards established by the Executive Chef in the preparation and presentation of food including tasting...
+ MORE! Responsibilities: JOB DESCRIPTION Under the direction of the Sous Chef, the incumbent maintains standards established by the... Executive Chef in the preparation and presentation of food including tasting, presentation, and sanitation. Essential duties...
member discounts, team member events, giveaways + MORE! Responsibilities: Under the direction of the Sous Chef, the... incumbent maintains standards established by the Executive Chef in the preparation and presentation of food including tasting...
and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks... Executive Chef and Cooks to prepare meals during our dining hours Maintain accurate food inventories Properly store food items...
and that you communicate your departure with the Sous Chef or Executive Sous Chef on duty. Ensure that all food products are prepared... from station assigned by Chef/Sous Chefs. Must be able to execute all menu items for assigned stations. Has a complete...
of benefits! JOB DESCRIPTION Responsibilities: The Cook II maintains standards established by the Executive Chef in the..., but are not limited to: Assists the Sous Chef and Cook in quality and portion control of product. Must be flexible and able to work...
of benefits! JOB DESCRIPTION Responsibilities The Cook II maintains standards established by the Executive Chef in the..., but are not limited to: Assists the Sous Chef and Cook in quality and portion control of product. Must be flexible and able to work...
and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks... Executive Chef and Cooks to prepare meals during our dining hours Maintain accurate food inventories Properly store food items...