Position Title: Kitchen Manager Reports To: Executive Chef Salary: $75,000 to $85,000 Other Forms of Compensation...
by thinking quickly on your feed, managing / anticipating guest and member needs and ensure servers, Executive Chef and General...
of a seamless service by thinking quickly on your feet, managing / anticipating guest and member needs and ensure servers, Executive... Chef and General Manager are supported. Ensure food orders are finished being plated and coursed out correctly before...
Remain calm and work well under pressure Must have Executive Chef taste and sign off on every item prepped before being put...
and facilities. YOUR RESPONSIBILITIES Live Our Vision, Values and Beliefs every day Support the Executive Chef, Sous Chef...
. Assist with receiving and storing deliveries as needed. Perform other duties as assigned by the Executive Chef or Kitchen...
Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation...
Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation...
and the onsite Executive Chef to follow recipes to exact specifications while maintaining a high standard of excellence... to monthly inventory counting Collaborate with onsite Executive Chef and Director of Culinary on recipe research and development...
reports to the Executive Chef. ESSENTIAL FUNCTIONS Always ensure a safe associate environment to reduce risks of accident...—to include cleanliness, proper chefs’ attire, and appearance standards Follow Executive Chef, Sous-Chef(s) and/or Culinary...
, as needed. Collaborates and supports Director of Catering Services and Executive Chef in planning events Maintains accurate tracking...
Executive Chef to ensure that a consistent quality product is produced. Ensure a sufficient inventory is maintained to meet...
Executive Chef to ensure that a consistent quality product is produced. Ensure a sufficient inventory is maintained to meet...
to a fine dining culinary experience and maintaining sanitation standards Follows Executive Chef, Sous Chef or Kitchen...
, and waterways. Helmed by Executive Chef Justin Bogle, Manhatta's constantly evolving menu takes traditional technique and locally...
pastas, veggies, and shareable plates created by Executive Chef Brian Ellis. The bar specializes in espresso, wine... items in cooperation with the rest of the kitchen staff Answer, report, and follow CDC’s or Sous Chef’s instructions Clean...
profitability and efficiency while maintaining the highest standards of quality and service. Collaborate with the Executive Chef...