Responsible for assisting in successfully executing all operations in the hotel Operations departments (may include Front Office, Business Center, Recreation/Health Club, Housekeeping, Food and Beverage/Culinary and Engineering/Maintenance)...
responsibilities as assigned by the Executive Chef or Sous Chef. Prepare dishes for customers with food allergies or intolerances... Executive Sous Chef. Qualifications: To perform this job successfully, an individual must be able to perform each essential...