price surveys in coordination with the Cost Controller and Executive Chef on a regular basis. Ensure that price... are strictly followed, and deadlines are met. Assist the Executive Chef in ensuring that food cost is kept to a minimum...
, a chef or an inventor. We look for Peoples who share the Golden Rule: people who, by nature, believe in treating... - A La Carte Services Department: Executive Office Reports To: Hotel Manager Dotted Line to: Regional Director of Residences...