. THE ROLE The Sous Chef under the direction of the Executive Chef, will be responsible for effectively supporting... of all food items necessary for the operation as directed by Executive Chef and/or management. Participates and assists...
of Executive Chef and Executive Sous Chef in planning, organizing and managing the Kitchen Department according to company policies... procedure and food preferences as well as working with the Executive Chef on developing new menu options. A successful Sous...
with our Executive Chef to deliver exceptional culinary experiences that combine flavor, innovation, and visual appeal. This is a unique...-energy, high-volume environments while maintaining ana eye for sophistication and creativity? We're seeking a talented Chef...
with our Executive Chef to deliver exceptional culinary experiences that combine flavor, innovation, and visual appeal. This is a unique...-energy, high-volume environments while maintaining ana eye for sophistication and creativity? We're seeking a talented Chef...
with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic..., entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control...
supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering... Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning...
Interviewing candidates for their work group along with Executive Sous Chef Evaluating while working with kitchen trails... Chef to create new menu items to present toe the Executive Chef Monitoring and updating all Department of Health...
, you will support the successful culinary operations, focusing largely on catering, and receptions. You will support the Executive Chef...Position Title: Sous Chef- Corporate Dining Pay 11 Salary: $75,000 - $80,000 Other Forms of Compensation...
, and waterways. Who you are: The Sous Chef works closely with the Executive Chef to maintain the highest quality and standards... and all hourly team members. The Sous Chef will be in charge of holding the BOH team accountable to consistent feedback and career...
kitchen operation, working closely with the executive chef to implement culinary vision and policies. Key Responsibilities...: Successful culinary production operation under the direction of the Executive Chef Opportunity to serve as the department head...
staff, and work closely with the executive chef and corporate culinary and operations teams to further the success of the...
supports the Executive Chef in all kitchen operations. This includes food production, coaching and training, ordering... Training & development Vision insurance Nami Nori is looking for an energetic and experienced Sous Chef to help lead the...
Position Title: Pastry Sous Chef Reports To: Executive Pastry Chef Salary: $75,000 to $85,000 Other Forms... all responsibilities in the absence of the Executive Pastry Chef. This individual must have flexibility in scheduling. As a valued member...
: The Sous Chef supports the Executive Chef AND Sous Chef in all operational aspects of the business. He/ She is second... in command to the Chefs, being responsible for carrying out the Executive Chef’s requests and orders, on all day to day...
and garnishment. You will be responsible for the management of hourly associates. Key Responsibilities: Assists the Executive Chef... with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus...
Chef supports the Executive Chef in all kitchen operations. This includes food production, coaching and training, ordering... Training & development Vision insurance Nami Nori is looking for an energetic and experienced Sous Chef to help lead the...
Position Title: CHEF DE CUISINE Reports To: Executive Chef Salary: $80,000-$88,000 Other Forms of Compensation... program to support operational excellence. This position reports into the Executive Chef and will leverage...
. For more information on Hard Rock International visit . Responsibilities: Under the direction of the Executive Chef, Sous Chef - Banquet... and/or Executive Chef. In addition, the Sous Chef ensures that Hard Rock culinary standards are upheld: the food looks good...
Online Listing). THE ROLE Under the direction of the executive chef, the sous-chef Is responsible for effectively... and stewarding operations throughout the facility. The role reports to the executive chef. ESSENTIAL FUNCTIONS Assist...
, and delivering high-end final products. This role reports to and works closely with our Executive Chef to maintain Savory’s standards... and direct food preparation and culinary activities under the guidance of the Executive Chef Produce menu items of exceptional...