merely a job but the start of a career where you can flourish. Job Summary Working as an Ace Team Executive Chef, you are responsible...
into crafting experiences that delight our guests. The Executive Chef will oversee all of F&B 575’s culinary operations to ensure.... Qualifications: Culinary Arts degree preferred. 5+ years experience in a head chef or managerial kitchen position Extensive...
Position Title: EXECUTIVE CHEF Reports To: Regional Executive Chef Salary: $100,000-$125,000 Other Forms... to this position. Job Summary To support our growth we’re looking for an Executive Chef. This is an amazing role responsible...
Position Title: Senior Executive Chef- Food Hall & Cafe Operations Pay 16 Salary: $115,000 - $130,000 Other Forms... and innovative culinary experiences. Working as a Senior Executive Chef will allow you the opportunity to work with GREAT people...
Position Title: Executive Chef- Corporate Dining Pay 15 Salary: $90,000 - $110,000 Other Forms of Compensation...'s Employee Choice Awards- Best Places to Work in 2021, ! Job Summary Working as the Executive Chef for a high-volume...
maintains corporate offices in London, New York, Dallas, and Seattle. Overview The Executive Chef is responsible... standards, establish and enforce food specifications, portion control, recipes and sanitation. The Executive Chef...
Corporate Executive Chef New York, NY Job Description: We are seeking a visionary and experienced Corporate... Executive Chef to lead our culinary operations across multiple restaurant locations. The ideal candidate will possess...
Job Description Corporate Executive Chef New York, NY Job Description: We are seeking a visionary... and experienced Corporate Executive Chef to lead our culinary operations across multiple restaurant locations. The ideal candidate...
Position Title: EXECUTIVE SOUS CHEF Reports To: Executive Chef Salary: $88,000-$98,000 Other Forms... to view the step-by-step instructions to refer a friend to this position. Job Summary The Executive Sous Chef...
Want to put your upscale, multi-outlet F&B experience to We're searching for an Area Manager with a culinary background to manage the on-site restaurants and catering for a best-in-class, global technology company. All scratch, as local a...
$90,000.00 to $100,000.00 per year. Founded in Paris in 1927, Caviar Kaspia has contributed to the rise of the “Art of Caviar”, in France and overseas, establishing caviar and its delicacy as an essential part of all prestigious dinners a...
Salary: $75,000 - $85,000 Pay Grade: 12 At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 c...
’ surveys with feedback delivered real-time to front line management. THE ROLE Under the direction of the Executive Chef... production of all food items necessary for the operation as directed by Executive Chef Participates and assists with leading the...
with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic..., entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control...
with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic..., entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control...
an unprecedented nine times. Who you are: The Sous Chef works closely with the Executive Chef to maintain the highest quality... and all hourly team members. The Sous Chef will be in charge of holding the BOH team accountable to consistent feedback and career...
with the Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. They ensure all pars... offers a welcome escape from the bustling Midtown neighborhood it calls home. Who you are: The Sous Chef works closely...
and garnishment. You will be responsible for the management of hourly associates. Key Responsibilities: Assists the Executive Chef... with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus...
. Seeking a Senior Sous Chef to be responsible for supporting the Executive Chef in managing kitchen operations, overseeing food...Senior Sous Chef - $90,000 – New York City We are working a prestigious club, with a rich history and world-class...
and garnishment. You will be responsible for the management of hourly associates. Key Responsibilities: Assists the Executive Chef... with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus...