events. Contributes to the efficient operation of business unit by partnering with Director of Operations/Catering... leadership and direction to banquets catering staff to deliver a customer service in accordance with Sodexo Live! standards...
to the Director of Premium. This position provides supervision of Banquet staff in both front and back of house. The Banquet..., set up, menu and all aspects of service. Essential Responsibilities: Provides supervision and direction to banquets...
Captain or Director of Catering Qualifications: State law requires a minimum of 19 years of age for alcoholic beverage...