candidates.* DEPARTMENT: CULINARY REPORTS TO: KITCHEN SUPERVISOR REQUIREMENTS: Minimum of 2 years’ experience as a cook... in a high volume restaurant Able to speak and read English Able to work weekends and holidays SUMMARY: Prepare and cook...
Job Description: POSITION SUMMARY Set-up and break down work station. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare cold food. Monitor food quality while preparing food. Test foods to determine if they ...
candidates.* POSITION: LINE COOK II DEPARTMENT: CULINARY REPORTS TO: KITCHEN SUPERVISOR REQUIREMENTS: Minimum of 2 years...’ experience as a cook in a high volume restaurant Able to speak and read English Able to work weekends and holidays SUMMARY...
and seasoned Bakery Cook II to join our Pier Sixty-Six Resort opening team! You will be an integral member of the team that creates...