and last-minute requests as needed. About You: 2-3 years as line cook. Prefer culinary training. Health Sanitation Card... assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation...
. Responsible for organizing employee work schedules, ensuring appropriate coverage for all kitchen areas. Measure, mix and cook... main kitchen. Ensures kitchen staff are aware of work place expectations by providing on-going assistance, training...
and last-minute requests as needed. About You: 2-3 years as line cook. Prefer culinary training. Health Sanitation Card... assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation...