and ability to cook 2 (two) to 3 (three) times per week at the volume required. In communities with an Executive Chef, volume cooking...
requested. About You: Prior experience as a Cook. Working knowledge of broiler, pantry and saute stations. Diplomatic...
describes himself as a "Food Guy". He loves to cook, eat, garden, watch Food Network and connect with professionals in the...
Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility...