Male or Female -Preferably a Graduate of culinary course, or its equivalent -With at least Six (6) Months to one year work experience/ practicum in the hot and /cold kitchen. -Preferably has experience in Italian and Western cuisine (Pastas...
LOCATION: Better Living, Manila or Quezon Avenue Area MAIN SCOPE: Collaboration with a team of line cooks, cashiers and stockmen in the quality and timely production of food to fulfill orders placed across sales channels Ensure properly wor...
Atleast College level. Proven experience in the position of interest is an advantage. Professional hair and make-up with no large, visible tattoos. With good communication and memorization skills. Great interpersonal and teamwork skills. Ab...
QUALIFICATIONS: - Must be High School/SHS/College Level - With experience is an advantage - Must have complete requirements ready - Willing to start ASAP - Willing to work in Madison Galeries Job Type: Full-time Pay: Php16, 00 - Php16,500.0...
Job Description The kitchen personnel are responsible in the overall operations of the kitchen which include food & beverage, preparation and dispatching. The role, at a minimum, includes the following Washing, chopping, shredding, grating ...
- Male or Female -Preferably a Graduate of culinary course, or its equivalent -With at least Six (6) Months to one year work experience/ practicum in the hot and /cold kitchen. -Preferably has experience in Italian and Western cuisine (Past...
Assisting with stocking and setting up the stations Preparing kitchen to ensure that orders are completed according to request and on time Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts ...
Male or Female -Preferably a Graduate of culinary course, or its equivalent -With at least Six (6) Months to one year work experience/ practicum in the hot and /cold kitchen. -Preferably has experience in Italian and Western cuisine (Pastas...
Work in a luxury hotel! With an opportunity for growth and promotion. With Free Employee Meals. Locations: Shaw Blvd. Ortigas Pasig. - Must have experience in kitchen either in a professional or academic setting. - Can work in flexible time...
JOB SUMMARY The Commis Chef is responsible for the preparation and cooking of food; Adherence to set standards and procedures; Maintenance of adequate stocks and supplies of food and beverages; proper handling of equipment and food facility...
Male or Female -Preferably a Graduate of culinary course, or its equivalent -With at least Six (6) Months to one year work experience/ practicum in the hot and /cold kitchen. -Preferably has experience in Italian and Western cuisine (Pastas...
Prepares and cooks bulk food orders Assists the Chefs in Kitchen operations Observe and adhere to GMP and Company food quality and preparation standards Maintains cleanliness in the area and participates in cleaning activities of the kitche...
QUALIFICATIONS: Bachelor's degree in Hotel and Restaurant Management or any relevant degree in Culinary Arts Has the ability to make good food consistently in a timely manner Prepare Monthly Meal Plan Make a list of fresh food/ groceries we...
Responsible for the preparation of consistent, quick, high quality food in conformance with Company standards. Responsible for maintaining a sanitary kitchen and workstation. Flexible in terms of work schedule Must be willing to be assingne...
Job description Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and conce...
WITH EXPERIENCE IN CHINESE CUISINE LIVING NEAR THE AREA CAN ATTEND INTERVIEW CAN START ASAP Job Type: Full-time Pay: Php 00 per day Benefits: Paid training Schedule: 8 hour shift Supplemental pay types: 13th month salary * Overtime pay...
We are seeking a dedicated and skilled Shift Supervisor to join our Kitchen Operations team. The Shift Supervisor will work closely with the Kitchen Head and Line cooks to prepare and execute dishes, maintain kitchen standards, and ensure t...
Graduate of Culinary Arts/ TESDA Graduate/ Vocational Diploma With at least 1 to 2 years experience for the job position applied Experience in costing & inventory is an advantage Can handle pressure, with less supervision Computer literate ...
Qualifications: Male or Female Preferably a Graduate of culinary course, or its equivalent With at least Six (6) Months to one year work experience/ practicum in the hot and cold kitchen. Preferably has experience in Italian and Western cui...
Requirements: Minimum of 2 years experience in 4 or 5 star Hotels or Pastry shops In depth knowledge with sanitation principles, food preparation and nutrition Keen attention to details Working knowledge of baking techniques Flexible workin...