Job Description The VIP Catering Executive Chef is a management position overseeing chef managers as well as hourly..., presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final...
entrance on Newbury Street. Overview The Chef de Cuisine is responsible for ensuring that all meals coming from the kitchen... specifications, portion control, recipes and sanitation. The Chef de Cuisine is also responsible for controlling food and labor costs...
. Apply today and build a career that inspires you! The Chef de Cuisine is responsible for the preparation of high-quality meals... in accordance with company standards, menu specifications and production schedules set forth by the Executive Chef...
as Portsmouth, NH. We are looking for a motivated Sous Chef to join our team! You will be assisting the Chef de Cuisine.... The Sous Chef will work closely with the Chef de Cuisine to execute the culinary vision for the restaurant. Success...
as Portsmouth, NH. Row 34 Boston is looking for a motivated Sous Chef to join our team! You will be assisting the Chef de Cuisine...
as Banquet Sous Chef at the Boston Harbor Hotel. Under the guidance of Executive Chef David Daniels and the Chef de Cuisine, the.... Collaborate with the Chef de Cuisine to develop and execute new menu items and seasonal specials for the cold kitchen. Ensure...
Job Description The VIP Catering Executive Chef is a management position overseeing chef managers as well as hourly..., presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final...
Job Description The VIP Catering Executive Chef is a management position overseeing chef managers as well as hourly..., presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final...
Sous Chef of the Rowes Wharf Sea Grille. Under the guidance of Executive Chef David Daniels, and the Chef de Cuisine, the... containers for Kitchen and service. Coordinate with the Chef de Cuisine to ensure all menu updates are communicated to the...
Overview: Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen... Executive Sous Chef – Chef – Executive Chef Your Focus Interview, select, train, schedule, coach and support associates...
Overview Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen... Executive Sous Chef – Chef – Executive Chef Your Focus Interview, select, train, schedule, coach and support associates...
Private Chef (Boston, MA) Division: Domestic Ref ID: R4991018221 Location: Boston, MA 02210 Salary...: A private family seeks to hire a professional Private Chef with a strong culinary background to prepare healthy, organic...
Overview: Opportunity: Executive Chef Manage the kitchen operations in accordance with established guest service... in Culinary Arts and/or one to two years’ experience as an Executive Chef. Expertise in food product, presentation, quality...
Overview Opportunity: Executive Chef Manage the kitchen operations in accordance with established guest service... in Culinary Arts and/or one to two years’ experience as an Executive Chef. Expertise in food product, presentation, quality...
Cuisine. Summer Camp Kitchens and Dining Halls are a great opportunity to educate campers on the importance of Balanced Diets... through exploring cuisine. Each meal offers something freshly baked on site by one of our professional bakers in the camp...
into something more of suitably called Camp Cuisine. Summer Camp Kitchens and Dining Halls are a great opportunity to educate campers... their favorites, but to experience culture through exploring cuisine. Each meal offers something freshly baked on site...
following: A genuine love for culinary experiences & a passion for Japanese cuisine A natural team player who is at home... Previous experience as a Sushi Cook or Sushi Chef in a high-volume restaurant environment or sushi bar Proficiency in sushi...
. Knowledgeable in Asian and/or Japanese cuisine. Experienced with traditional sushi preparation and various forms (rolls, temaki... in the absence of a line cook or station chef. Knowledgeable in health department standards, HACCP and weights and measures...
and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Chef... – Executive Chef – Food and Beverage Director Your Focus Follow recipes to prepare food items accordingly. Wash, peel...
excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous... Chef – Executive Chef – Food and Beverage Director Your Focus Follow recipes to prepare food items accordingly. Wash...