Ensure that dishes are prepared and cooked according to the specific hotel standards. Measuring dish ingredients and portion sizes accurately. Maintain the standards and consistency at all times. Ensuring to follow the high standards of foo...
Supplemental pay types: 13th month salary Bonus pay Overtime pay Experience: * Chinese chef: 1 year (Preferred)... in-house special events such as weddings, Baptisms, and general parties. Support Chef de Partie in the daily operation...
smooth functioning and that standards are maintained. Under the general guidance of the Sous Chef, in the implementation... chef de party in the production of the en mise-en-place for the elaboration of the all menu according to receipt and fiche...
I. Essential Duties and Responsibilities 1) Preparation - will assist with basic food preparation tasks... environment. 4) Following Procedures - must follow standardized recipes and procedures set by the head chef or sous chef...
Supplemental pay types: 13th month salary Bonus pay Overtime pay Experience: Baker chef: 1 year (Preferred)...Job Description: They are responsible for preparation of ingredients for Senior Chefs. Supports Chef de Partie in the...
Bonus pay Overtime pay Experience: Butcher Chef: 1 year (Preferred)...; With at least 1 year experience in the same position in reputable hotel; Excellent use of various cooking methods, ingredients...
Summary of Responsibilities The Chef de Partie will be responsible for preparing food and cooking high-quality dishes... according to the menu Assist in the ordering and maintaining of stocks of Meat and vegetables as determined by the Executive Chef...
Position Title: COMMIS 1 Reports To: CHEF DE PARTIE Position Purpose: To assist Chef De Partie in the preparation... WAY service standards Takes care of daily food preparation and duties assigned by the Chef de Partie to meet the standard...