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Keywords: Chef, Location: Port Macquarie, NSW

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Chefs/Cooks

; Cook/Chef: Cook position: You will hold Certificate III in Hospitality – Commercial Cookery (essential) or higher... and have at least 2 – 3 years relevant experience Chef position: AQF associate degree, Advanced Diploma or Diploma...

Posted Date: 06 Feb 2025
Salary: $73150 - 80000 per year

Chef Manager | Aged Care | Port Macquarie

Are you an experienced chef and leader with 2-3 years' experience who is passionate about food and wants to make... looking for a motivated and experienced Full Time Chef Manager to join our wonderful Aged Care team at Sienna Grange in Port Macquarie...

Posted Date: 17 Jan 2025

Sous Chef | Newly Renovated Club Port Macquarie | $85k + S

is seeking a Sous Chef, to work alongside the Executive Chef ensuring the kitchen runs smoothly, delivering high-quality, fresh..., ensuring consistency and presentation. Support the Head Chef in menu planning, food costing, and inventory management...

Posted Date: 11 Jan 2025
Salary: $75000 - 85000 per year

Sous Chef | Newly Renovated Club in Port Macquarie | $85k + S

is seeking a Sous Chef, to work alongside the Executive Chef ensuring the kitchen runs smoothly, delivering high-quality, fresh..., ensuring consistency and presentation. Support the Head Chef in menu planning, food costing, and inventory management...

Posted Date: 11 Jan 2025
Salary: $75000 - 85000 per year

Chefs and Cooks

and pricing of goods within budget guidelines Ensure high levels of customer satisfaction About You - Cook/Chef: Cook...' experience Chef position: You will hold Certificate IV in Hospitality - Commercial Cookery (essential) or higher...

Posted Date: 09 Jan 2025
Salary: $60001 - 80000 per year

Commis Chef/ Cook

Port Macquarie Panthers are seeking an enthusiastic Commis Chef or cook with excellent attention to detail... Macquarie Kitchen team either as a Commis Chef or experienced Cook. Working behind the scenes, your contribution to the team...

Posted Date: 11 Nov 2024

Chef

Manage kitchen operations, including food preparation, cooking, and presentation. Ensure the highest standards of food quality, taste, and presentation. Oversee inventory management, ordering, and cost control. Maintain a clean, organize...

Posted Date: 11 Jan 2025