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Keywords: CHEF DE PARTIE - DIM SUM 分部主管 - 點心, Location: Chek Lap Kok, Hong Kong

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CHEF DE PARTIE - DIM SUM 分部主管 - 點心

部工作經驗 (有酒店經驗更佳) 持有衛生經理證書優先 有國際食物安全衛生標準經驗者更佳 具正面及積極態度 A minimum of 8 years’ experience in Dim Sum area of Chinese catering.... If you are planning to advance your career and broaden your horizons, apply to explore exciting career possibilities NOW! 具八年或以上中菜點心...

Posted Date: 25 Jan 2025